FAQS FOR FOOD LOVERS

What is veganism and why do we love it?
Veganism is a way of living that avoids the use of animal products not only in food but also in daily life. For us, its about compassion, sustainability, and enjoying food thats kind to both the planet and our bodies. In our articles, we explore everything from vegan baking tips to stories behind plant-based ingredients, inspiring you to create meals that align with your values.
How does clean eating support a healthy lifestyle?
Clean eating focuses on whole, minimally processed foods that nourish your body from the inside out. By choosing fresh, seasonal ingredients and avoiding unnecessary additives, you can boost your energy, improve digestion, and feel more connected to what you eat. Our blog shares easy recipes, nutrition advice, and mindful eating tips to help you embrace clean eating in a way thats practical and enjoyable.
What makes our plant-based bakes unique?
Every loaf, cake, and pastry we make is 100% gluten-free, vegan, and thoughtfully crafted from scratch. We combine artisanal baking techniques with high-quality, plant-based ingredients to create treats that are wholesome yet indulgent. In our journal, we also share behind-the-scenes insights from ingredient sourcing to baking methods, so you can recreate the magic in your own kitchen.

FAQ

What makes your bakery products different from regular ones?
Our bakery product are vegan gluten-free. We use only natural, plant-based ingredients. For eample, we use coconut oil instead of butter, and almond milk or oat milk as subsitutes for dairy milk. We also use gluten-free flours, making our products suitable for those with gluten intolerance.
How are bakery products made from coconut sugar better for health?
Coconut sugar has a lower glycemic index (GI) compared to refined sugar, so it doesnt cause blood sugar to rise too quickly. It also contains nutrients such as potassium and magnesium. In contrast, refined sugar is stripped of nutrients, leaving only sweetness.
Are all of your bakery products vegan and gluten-free? 
Yes, every product we have is vegan and 100% gluten-free. For those who are allergic to milk, eggs, and dairy products can enjoy our products with peace of mind.
Are all of your bakery products vegetarian
Most of our products are vegetarian, but they may differ slightly in terms of ingredients, such as garlic, onion, or certain types of vegetables. We recommend asking for additional information before ordering during a vegetarian festival.
Do you use any preservatives and artificial flavoring?
No, we dont use any preservatives, artificial flavors, or colors. The flavors and colors in our desserts come from natural plant-based ingredients. Everything is freshly baked to serve you.
What types of milk do you use to replace cow’s milk?
We use almond milk, oat milk, and soy milk, which create a mellow flavor thats light and easy to digest. 
What types of flour do you use to replace wheat flour?
We use various types of gluten-free flour, such as almond and oat flour. These provide delicate texture and greater nutritional value.
Are your bakery products kid-friendly?
Yes. Our products are free from milk, eggs, and artificial additives, making them suitable for children, including those with certain food allergies. However, we recommend enjoying them in moderate portions
Can people with nut allergies enjoy your products?
Some of our items contain nuts or nut-based ingredients (such as almond flour, almond milk, cashew, etc.). If you have a nut allergy, please let us know before ordering. We also offer nut-free bakery products.
Do you offer high-protein bakery items?
Yes. We have protein brownies, which are suitable for people who exercise regularly or want to increase their protein intake.
How long can your products be stored?
Generally, our products can be kept in the refrigerator for 35 days, and up to 2 weeks if frozen. We recommend reheating or thawing them before eating to maintain the best taste and texture.
Do you use organic ingredients in your products?
Yes. We use ingredients such as organic oats, organic almonds, coconut flower sugar, which are safe for consumption and environmentally friendly.
Do you have options for people who cannot consume sugar?
Yes, we offer bakeries made with alternative sweeteners such as stevia, as well as sugar-free menu options. These are suitable for customers who need to reduce their sugar intake or those with diabetes.
Can I order your bakeries via online, how will they be delivered?
Yes. Customers can order through our social media channels or via food delivery platforms such as Grab and Lineman (Available within Bangkok).
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